Founded in Vic in 1908 by Juan Blancafort, Blancafort has produced excellent deli meats based on traditional recipes for more than one century.
Manufacture deli meats by applying cutting-edge technology and maintaining the tradition and savoir faire built over the years.
Provide differentiated products to consumers.
Identify consumer needs and adapt to the market opportunities at any given time, making sure that our products evolve.
Innovate on a daily basis so that our customers are fully satisfied.